Update on green eggs and ham

by

in

It thrills me when the piece begins to bend and twist into a shape.

I have to restrain myself from taking it to the ironing board to press flat just to turn around later and manipulate it into its current state before the ironing. It’s hard to see in photos of the dips and raising that is happening.

I did not realize when I started “Green Eggs and Ham” that I had these unusual beads that are the perfect combination with the threads.


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